Archive for the '10 dollar lunch' Category
After the Singaporean Style Fish episode, I decided to return to Hoka Restaurant to see if there was something on the menu that excited my taste buds. I ordered as I was getting seated and two minutes later, a regular Chilli Chicken and rice was on my table. Chilli Chicken consisted of chicken, capsicum, baby […]
I was wondering down William Street, one lunchtime wondering what to eat, when I spotted Hoka’s lunch time special list which included Singaporean Style Fish & Rice. Intrigued, as I never heard of Singaporean Style Fish before, I walked in as a hungry cyclist and ordered a large Singaporean Style Fish & Rice for $10.
Ray’s Kitchen has taken over from Maks Place on William Street. Still has the same signage, same tired decor, and an almost identical menu of Malaysian/Singaporean hawker dishes. While I ate sparingly at Maks Place, I really enjoyed their Roti and Murtabak, but generally found the noodle and rice dishes disappointing. So what did I order first time at Ray’s Kitchen …
Still recovering from a cold, I thought about trying to treat my taste buds to some subtle flavours for a few seconds, before deciding my taste buds need to taste real flavours and I made the trek up …
Tak Chee House, William Street
Tuesday 3 October
Is my regular Tuesday lunchtime status update from me when I check in to the Tak Chee House on FourSquare.
So why do I choose Hainanese Chicken Rice from the Tak Chee House, every Tuesday …